Jimmy's Rice

• resultPass
• critical violations0
• last inspectedJuly 16, 2013
• address3737 W Lawrence Ave Unit E, Chicago 60625

Is Jimmy's Rice clean?

Jimmy's Rice is currently Pass from Chicago Department of Public Health, from an inspection on July 16, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Jimmy's Rice?

These are the violations recorded at the most recent inspection on July 16, 2013, in plain English, with the city's own wording underneath.

• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles • CLEAN MULTI-USE UTENSILS IMPROPERLY STORED; INSTRUCTED TO PROPERLY STORED/INVERT TO PREVENT CONTAMINATION.
  Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles • CLEAN MULTI-USE UTENSILS IMPROPERLY STORED; INSTRUCTED TO PROPERLY STORED/INVERT TO PREVENT CONTAMINATION.
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • BROKEN GASKETS ON THREE DOOR REACH IN COOLER AND NO SHELVES INSIDE COOLERS; INSTRUCTED TO REPLACE GASKETS AND PROVIDE SHELVES FOR COOLERS.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • BROKEN GASKETS ON THREE DOOR REACH IN COOLER AND NO SHELVES INSIDE COOLERS; INSTRUCTED TO REPLACE GASKETS AND PROVIDE SHELVES FOR COOLERS.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • BLACK MOLD LIKE BUILD-UP ON COOLERS DOORS AND DEBRIS AND DUST BUILD-UP ON EQUIPMENT AND STORAGE SHELVES; INSTRUCTED TO CLEAN/SANITIZE AND MAINTAIN.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • SOUTH WALL INSIDE THE MENS WASHROOM IN POOR REPAIR; INSTRUCTED TO REPAIR/SEAL OPENINGS AND REPAINT. DAMAGED CEILING PANELS AT PREP AREA, WASHROOMS AND HALLWAY; INSTRUCTED TO REPLACE DAMAGED PANELS. ALSO MUST DETAIL CLEAN WALLS BEHIND SINKS AT PREP AREA.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • SOUTH WALL INSIDE THE MENS WASHROOM IN POOR REPAIR; INSTRUCTED TO REPAIR/SEAL OPENINGS AND REPAINT. DAMAGED CEILING PANELS AT PREP AREA, WASHROOMS AND HALLWAY; INSTRUCTED TO REPLACE DAMAGED PANELS. ALSO MUST DETAIL CLEAN WALLS BEHIND SINKS AT PREP AREA.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • RUST ON GREASE TRAP UNDER 3 COMPARTMENT SINK; INSTRUCTED TO REMOVE RUST AND REPAINT GREASE TRAP, ALSO MUST PROVIDE DRAIN STOPPERS FOR SAME SINK.
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous • SOME COOLERS WITH NO THERMOMETERS; INSTRUCTED TO PROVIDE THERMOMETERS AND MAINTAIN.
  Refrigeration And Metal Stem Thermometers Provided And Conspicuous • SOME COOLERS WITH NO THERMOMETERS; INSTRUCTED TO PROVIDE THERMOMETERS AND MAINTAIN.
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • CLUTTER NOTED AT REAR PREP AREA; INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOOR, AWAY FROM WALLS.

When was Jimmy's Rice last inspected?

Jimmy's Rice has 2 inspections on record going back to July 16, 2013.

Jimmy's Rice vs Albany Park

Albany Park runs 58% clean across 828 tracked restaurants — 478 clean, 149 mid, 198 cooked.

Against the 828 spots Cooked tracks in Albany Park, this one comes out cleaner than 43% of them.

Other spots in Albany Park

• ✓ La Casa Del Pan Bakery
  clean · February 3, 2026
• ✓ Wilson & Kedzie Foods
  clean · May 14, 2021
• ✓ Mayan Sol-La Esquinita Del Sabor
  clean · January 15, 2015
• ✓ Shibam City Restaurant
  clean · October 23, 2017
• ✕ El Restaurante Tinajon
  cooked · July 31, 2014
• ✓ Golden Grain Bakery/Cafe
  clean · January 7, 2026

See every restaurant inspection in Albany Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 16, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.