Kabab Cuisine 2

• resultPass
• critical violations0
• last inspectedSeptember 12, 2011
• address6320 N Lincoln Ave, Chicago 60659

Is Kabab Cuisine 2 clean?

Kabab Cuisine 2 is currently Pass from Chicago Department of Public Health, from an inspection on September 12, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Kabab Cuisine 2?

These are the violations recorded at the most recent inspection on September 12, 2011, in plain English, with the city's own wording underneath.

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • MUST PROVIDE LABEL AND DATED ON ALL FOOD CONTAINERS THAT IS NOT HE ORIGINAL CONTAINERS IN REACH IN COOLER, 2 DOOR COOLERS AND THE REACH IN FREEZER.
  Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • MUST PROVIDE LABEL AND DATED ON ALL FOOD CONTAINERS THAT IS NOT HE ORIGINAL CONTAINERS IN REACH IN COOLER, 2 DOOR COOLERS AND THE REACH IN FREEZER.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • MUST CLEAN THE FOLLOWING: INTERIOR BOTTOM OF THE 2 DOOR COOLER, INTERIOR PANEL OF THE ICE MACHINE, INTERIOR BOTTOM OF THE DEEP FRYER DOOR.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST CLEAN THE FLOOR ALONG THE WALL BASE AND ALL CORNER INSIDE BOTH WASHROOM. MUST SEAL THE CREVICES/GAP ALONG THE WALL BASE INSIDE THE MEN'S WASHROOM.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST CLEAN THE FLOOR ALONG THE WALL BASE AND ALL CORNER INSIDE BOTH WASHROOM. MUST SEAL THE CREVICES/GAP ALONG THE WALL BASE INSIDE THE MEN'S WASHROOM.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • MUST CLEAN AND SANITIZE THE FOLLOWING: THE HOOD, THE TUBE ABOVE THE GRILL CONNECTED TO THE HOOD,THE FILTER, WALLS BY THE MOP SINK, STAINED CEILING TILES ABOVE THE COCA COLA, AND ABOVE THE PREP AREA AND MAINTAIN. MUST SEAL GAP AROUND THE CEILING PIPE INSIDE THE MEN'S WASHROOM. MUST SEAL THE HOLE ON THE WALLS IN FRONT THE EXIT DOOR.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • MUST CLEAN AND SANITIZE THE FOLLOWING: THE HOOD, THE TUBE ABOVE THE GRILL CONNECTED TO THE HOOD,THE FILTER, WALLS BY THE MOP SINK, STAINED CEILING TILES ABOVE THE COCA COLA, AND ABOVE THE PREP AREA AND MAINTAIN. MUST SEAL GAP AROUND THE CEILING PIPE INSIDE THE MEN'S WASHROOM. MUST SEAL THE HOLE ON THE WALLS IN FRONT THE EXIT DOOR.

When was Kabab Cuisine 2 last inspected?

Kabab Cuisine 2 has 4 inspections on record going back to January 22, 2010.

Kabab Cuisine 2 vs West Ridge

West Ridge runs 58% clean across 966 tracked restaurants — 557 clean, 174 mid, 233 cooked.

Against the 966 spots Cooked tracks in West Ridge, this one comes out cleaner than 45% of them.

Other spots in West Ridge

• ✓! Mark Ii Lounge
  mid · October 16, 2020
• ✓ Farm Super Market
  clean · January 13, 2023
• ✓ Jai Hind Vegetarian Restaurant
  clean · March 9, 2010
• ✓ Infusion Cafe
  clean · February 17, 2012
• ✓ Infusion Cafe
  clean · October 28, 2010
• ✓ Anmol Restaurant
  clean · January 17, 2020

See every restaurant inspection in West Ridge →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 12, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.