Kmart#3371

• resultPass
• critical violations0
• last inspectedOctober 7, 2010
• address3443 W Addison St, Chicago 60618
• cuisineLiquor

Is Kmart#3371 clean?

Kmart#3371 is currently Pass from Chicago Department of Public Health, from an inspection on October 7, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Kmart#3371?

Nothing was written up at the most recent inspection on October 7, 2010. A clean sheet like this is the best possible result — no violations of any severity were recorded.

When was Kmart#3371 last inspected?

Kmart#3371 has 1 inspection on record going back to October 7, 2010.

Kmart#3371 vs Irving Park

Irving Park runs 36% clean across 804 tracked restaurants — 290 clean, 73 mid, 440 cooked.

Against the 804 spots Cooked tracks in Irving Park, this one comes out cleaner than 66% of them.

Other spots in Irving Park

• ✓ El Milagro Mini Market
  clean · June 18, 2010
• ✕ Los Dos Primos
  cooked · June 23, 2010
• ✕ Chili Pepper Mexican Grill
  cooked · August 18, 2010
• ✓! Los Dos Primos
  cooked · April 28, 2014
• ✓ Alfredo Mejia
  cooked · August 31, 2010
• ✓ Fasano's Hot Dogs
  cooked · July 28, 2010

See every restaurant inspection in Irving Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated October 7, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.