L Patron
- resultPass w/ Conditions
- critical violations2
- last inspectedJuly 15, 2013 β
- address2815 W Diversey Ave, Chicago 60647
Is L Patron clean?
L Patron is no longer in business. Chicago Department of Public Health recorded it as out of business on March 26, 2014, which is an administrative result rather than a health finding β the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on July 15, 2013. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at L Patron?
These are the violations recorded at the most recent inspection on July 15, 2013, in plain English, with the city's own wording underneath.
- π€sick-employee policy not followedcriticalPotentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
- β οΈSource Of Cross Contamination Controlled I.E. Cutting Boards, Food Handlers, Utensils, Etccritical
- π‘οΈhot/cold holding temps off* Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
- π§«food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- πͺ³pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
- β οΈAppropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
- β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
When was L Patron last inspected?
L Patron has 4 inspections on record going back to October 29, 2012.
March 26, 2014 Out of business
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View full inspection βJuly 15, 2013 Pass w/ Conditions
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View full inspection βApril 4, 2013 Pass
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View full inspection βOctober 29, 2012 Pass
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View full inspection βL Patron vs Avondale
Avondale runs 82% clean across 345 tracked restaurants β 280 clean, 57 mid, 6 cooked.
Other spots in Avondale
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated July 15, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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