Mama Lou's Comfort Kitchen is currently Pass from Chicago Department of Public Health, from an inspection on April 17, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Mama Lou's Comfort Kitchen?
These are the violations recorded at the most recent inspection on April 17, 2013, in plain English, with the city's own wording underneath.
β οΈFood In Original Container, Properly Labeled: Customer Advisory Posted As Needed β’ MUST LABEL BULK INGREDIENT CONTAINERS IN PREP AREA.
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed β’ MUST LABEL BULK INGREDIENT CONTAINERS IN PREP AREA.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE REACH IN FREEZER AND ALL COOKING EQUIPMENT.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR/EXTERIOR OF ALL FLOOR DRAINS AND FLOORS IN ALL CORNERS, UNDER/AROUND HEAVY EQUIPMENT.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR/EXTERIOR OF ALL FLOOR DRAINS AND FLOORS IN ALL CORNERS, UNDER/AROUND HEAVY EQUIPMENT.
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ MUST FIX THE FAUCET ON THE 3-COMP. SINK, VERY LOOSE.
When was Mama Lou's Comfort Kitchen last inspected?
Mama Lou's Comfort Kitchen has 3 inspections on record going back to February 7, 2011.
date
result
score
July 1, 2015
closed by the city
April 17, 2013
Pass
February 7, 2011
Pass
Mama Lou's Comfort Kitchen vs Douglas
Douglas runs 69% clean across 115 tracked restaurants β 79 clean, 24 mid, 12 cooked.
Against the 115 spots Cooked tracks in Douglas, this one comes out cleaner than 34% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated April 17, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.