Cooked?
Mancini's
- resultPass
- critical violations0
- last inspectedSeptember 3, 2015
- address13508 S Brandon Ave, Chicago 60633
Is Mancini's clean?
Mancini's is currently Pass from Chicago Department of Public Health, from an inspection on September 3, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Mancini's?
These are the violations recorded at the most recent inspection on September 3, 2015, in plain English, with the city's own wording underneath.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • MUST CLEAN INSIDE THE REACH-IN FREEZER IN FRONT PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • CLEAN FLOORS IN THE FRONT PREP AREA ALONG WALL BASE AND CORNERS,ESPECIALLY NEAR STONEFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • CLEAN FLOORS IN THE FRONT PREP AREA ALONG WALL BASE AND CORNERS,ESPECIALLY NEAR STONE
- 🧻grimy wiping clothsPremises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • MUST REMOVE CLUTTER FROM BASEMENT AREA,TO PREVENT RODENT HARBORAGE
When was Mancini's last inspected?
Mancini's has 13 inspections on record going back to September 23, 2010. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| April 20, 2016 | closed by the city | |
| April 5, 2016 | — | |
| September 3, 2015 | Pass | |
| September 1, 2015 | — | |
| August 19, 2015 | — | |
| September 11, 2014 | — | |
| July 19, 2013 | Pass | |
| July 12, 2013 | Fail | |
| July 2, 2013 | — | |
| April 10, 2013 | — | |
| November 16, 2012 | Pass | |
| November 9, 2012 | Fail |
Mancini's vs Hegewisch
Hegewisch runs 73% clean across 91 tracked restaurants — 66 clean, 12 mid, 12 cooked.
Against the 91 spots Cooked tracks in Hegewisch, this one comes out cleaner than 33% of them.
Other spots in Hegewisch
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 3, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.