Cooked?
Mi Pueblo Produce, Inc
- critical violations0
- last inspectedJanuary 20, 2012
- address2503 S Blue Island Ave, Chicago 60608
Is Mi Pueblo Produce, Inc clean?
Mi Pueblo Produce, Inc is currently listed as closed by Chicago Department of Public Health, as of its inspection on January 20, 2012. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Mi Pueblo Produce, Inc?
Nothing was written up at the most recent inspection on January 20, 2012. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Mi Pueblo Produce, Inc last inspected?
Mi Pueblo Produce, Inc has 1 inspection on record going back to January 20, 2012.
| date | result | score |
|---|---|---|
| January 20, 2012 | closed by the city |
Mi Pueblo Produce, Inc vs Lower West Side
Lower West Side runs 48% clean across 1,153 tracked restaurants — 553 clean, 95 mid, 494 cooked.
Against the 1,153 spots Cooked tracks in Lower West Side, this one comes out cleaner than 0% of them.
Other spots in Lower West Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated January 20, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.