Cooked?
Mr & Mrs James Chicken & Fish Inc.
- resultPass
- critical violations0
- last inspectedMarch 8, 2021
- address3701 W 16Th St, Chicago 60623
Is Mr & Mrs James Chicken & Fish Inc. clean?
Mr & Mrs James Chicken & Fish Inc. is currently Pass from Chicago Department of Public Health, from an inspection on March 8, 2021. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Mr & Mrs James Chicken & Fish Inc.?
Nothing was written up at the most recent inspection on March 8, 2021. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Mr & Mrs James Chicken & Fish Inc. last inspected?
Mr & Mrs James Chicken & Fish Inc. has 4 inspections on record going back to March 3, 2021.
| date | result | score |
|---|---|---|
| December 10, 2025 | closed by the city | |
| December 19, 2022 | — | |
| March 8, 2021 | Pass | |
| March 3, 2021 | Fail |
Mr & Mrs James Chicken & Fish Inc. vs North Lawndale
North Lawndale runs 60% clean across 620 tracked restaurants — 370 clean, 83 mid, 163 cooked.
Against the 620 spots Cooked tracks in North Lawndale, this one comes out cleaner than 43% of them.
Other spots in North Lawndale
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 8, 2021. Inspection results describe one moment in a kitchen's life, not a permanent verdict.