Munchies On Larrabee

• resultPass
• critical violations0
• last inspectedApril 12, 2011
• address1012 N Larrabee St, Chicago 60610
• cuisineGrocery Store

Is Munchies On Larrabee clean?

Munchies On Larrabee is currently listed as closed by Chicago Department of Public Health, as of its inspection on April 12, 2011. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.

What did inspectors find at Munchies On Larrabee?

These are the violations recorded at the most recent inspection on April 12, 2011, in plain English, with the city's own wording underneath.

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN DEAD INSECTS FROM THE FLOOR.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN DEAD INSECTS FROM THE FLOOR.

When was Munchies On Larrabee last inspected?

Munchies On Larrabee has 5 inspections on record going back to January 28, 2011.

Munchies On Larrabee vs Near North Side

Near North Side runs 53% clean across 2,889 tracked restaurants — 1,514 clean, 253 mid, 1,113 cooked.

Against the 2,889 spots Cooked tracks in Near North Side, this one comes out cleaner than 0% of them.

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 12, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.