Ofrenda, Inc.
- resultPass w/ Conditions
- critical violations0
- last inspectedSeptember 16, 2019 β
- address2639 S Damen Ave, Chicago 60608
Is Ofrenda, Inc. clean?
Ofrenda, Inc. is no longer in business. Chicago Department of Public Health recorded it as out of business on December 6, 2019, which is an administrative result rather than a health finding β the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on September 16, 2019. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Ofrenda, Inc.?
These are the violations recorded at the most recent inspection on September 16, 2019, in plain English, with the city's own wording underneath.
- π§food not cooled down rightProper Date Marking And Disposition
- πconsumer advisory missingConsumer Advisory Provided For Raw/Undercooked Food
- π οΈsurfaces / setup not up to codeFood & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
- β οΈAll Food Employees Have Food Handler Training
- β οΈPrevious Core Violation Corrected
- π·οΈfood improperly labeledFood Properly Labeled; Original Container
- π₯allergen training missingAllergen Training As Required
When was Ofrenda, Inc. last inspected?
Ofrenda, Inc. has 5 inspections on record going back to October 15, 2018.
December 6, 2019 Out of business
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View full inspection βSeptember 16, 2019 Pass w/ Conditions
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View full inspection βNovember 19, 2018 Pass w/ Conditions
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View full inspection βOctober 29, 2018 Pass w/ Conditions
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View full inspection βOctober 15, 2018 Fail
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View full inspection βOfrenda, Inc. vs Lower West Side
Lower West Side runs 80% clean across 699 tracked restaurants β 551 clean, 98 mid, 38 cooked.
Other spots in Lower West Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated September 16, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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