Olivers
- resultPass w/ Conditions
- critical violations3
- last inspectedApril 21, 2026 →
- address1639 S Wabash Ave, Chicago 60616
Is Olivers clean?
Olivers is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on April 21, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Olivers?
These are the violations recorded at the most recent inspection on April 21, 2026, in plain English, with the city's own wording underneath.
- 📋no certified food manager on dutycriticalPerson In Charge Present, Demonstrates Knowledge, And Performs Duties
- 📋certified manager paperwork missingcriticalCity Of Chicago Food Service Sanitation Certificate
- 🤒staff working while sickcriticalProcedures For Responding To Vomiting And Diarrheal Events
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean
- ⚠️Adequate Ventilation & Lighting; Designated Areas Used
- 🥜allergen training missingAllergen Training As Required
When was Olivers last inspected?
Olivers has 10 inspections on record going back to June 7, 2022.
April 21, 2026 Pass w/ Conditions
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View full inspection →October 3, 2025 Pass
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View full inspection →October 2, 2025 Pass w/ Conditions
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View full inspection →September 25, 2025 No Entry
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View full inspection →August 28, 2025 Out of business
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View full inspection →June 12, 2024 Pass
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View full inspection →December 5, 2023 Pass
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View full inspection →September 16, 2022 Pass
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View full inspection →June 23, 2022 Pass
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View full inspection →June 7, 2022 Pass w/ Conditions
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View full inspection →Olivers vs Near South Side
Near South Side runs 80% clean across 297 tracked restaurants — 235 clean, 51 mid, 6 cooked.
Against the 297 spots Cooked tracks in Near South Side, this one comes out cleaner than 2% of them.
Other spots in Near South Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.