Paleteria Y Neveria La Michoacana is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on March 26, 2019. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
These are the violations recorded at the most recent inspection on March 26, 2019, in plain English, with the city's own wording underneath.
Paleteria Y Neveria La Michoacana has 16 inspections on record going back to December 8, 2011. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| August 16, 2021 | closed by the city | |
| March 26, 2019 | Pass w/ Conditions | |
| March 8, 2019 | β | |
| January 23, 2018 | Pass | |
| January 10, 2017 | Pass | |
| November 4, 2016 | Pass | |
| February 9, 2016 | Pass | |
| January 14, 2016 | β | |
| January 26, 2015 | Pass w/ Conditions | |
| January 20, 2015 | β | |
| April 14, 2014 | Pass | |
| April 7, 2014 | Fail |
Brighton Park runs 64% clean across 402 tracked restaurants β 254 clean, 80 mid, 66 cooked.
Against the 402 spots Cooked tracks in Brighton Park, this one comes out cleaner than 18% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated March 26, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.