Cooked?
Papa John's Hyde Park
- resultPass
- critical violations0
- last inspectedSeptember 8, 2025
- address1418 E 53Rd St, Chicago 60615
Is Papa John's Hyde Park clean?
Papa John's Hyde Park is currently Pass from Chicago Department of Public Health, from an inspection on September 8, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Papa John's Hyde Park?
Nothing was written up at the most recent inspection on September 8, 2025. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Papa John's Hyde Park last inspected?
Papa John's Hyde Park has 7 inspections on record going back to January 11, 2019.
| date | result | score |
|---|---|---|
| September 8, 2025 | Pass | |
| August 27, 2025 | Fail | |
| May 20, 2024 | Pass | |
| April 15, 2020 | Pass w/ Conditions | |
| January 22, 2019 | Pass w/ Conditions | |
| January 14, 2019 | Fail | |
| January 11, 2019 | — |
Papa John's Hyde Park vs Hyde Park
Hyde Park runs 73% clean across 335 tracked restaurants — 243 clean, 69 mid, 21 cooked.
Against the 335 spots Cooked tracks in Hyde Park, this one comes out cleaner than 30% of them.
Other spots in Hyde Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 8, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.