Pazzo's Cucina Italiana

• resultPass
• critical violations0
• last inspectedJune 3, 2010
• address100 S Wacker Dr, Chicago 60606

Is Pazzo's Cucina Italiana clean?

Pazzo's Cucina Italiana is currently Pass from Chicago Department of Public Health, from an inspection on June 3, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Pazzo's Cucina Italiana?

These are the violations recorded at the most recent inspection on June 3, 2010, in plain English, with the city's own wording underneath.

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Must fix/replace door gasket at deli cooler that's in poor repair.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Must fix/replace door gasket at deli cooler that's in poor repair.
• 🌡️thermometers missing
  Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Any light bulbs that are out in the dishroom must be replaced.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Leaking pipe under dump sink at coffee station in rear, & at base of hot water knob (bar handsink) must be fixed.

When was Pazzo's Cucina Italiana last inspected?

Pazzo's Cucina Italiana has 2 inspections on record going back to May 24, 2010.

Pazzo's Cucina Italiana vs Loop

Loop runs 70% clean across 3,616 tracked restaurants — 2,521 clean, 764 mid, 300 cooked.

Against the 3,616 spots Cooked tracks in Loop, this one comes out cleaner than 33% of them.

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 3, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.