Peerless Trading Corp

• resultPass w/ Conditions
• critical violations1
• last inspectedJune 9, 2020
• address5933-5935 W Lawrence Ave, Chicago 60630
• cuisineGrocery Store

Is Peerless Trading Corp clean?

Peerless Trading Corp is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on June 9, 2020. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Peerless Trading Corp?

These are the violations recorded at the most recent inspection on June 9, 2020, in plain English, with the city's own wording underneath.

• 🤒staff working while sickcritical
  Procedures For Responding To Vomiting And Diarrheal Events • FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean • INSTRUCTED TO DETAIL CLEAN,REMOVE ACCUMULATION OF DUSTS ON FAN COVERS IN WALK-IN-COOLER AND MAINTAIN.
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned • INSTRUCTED TO PROVIDE AND MAINTAIN COVERED WASTE RECEPTACLE INSIDE THE WASHROOM. • OBSERVED WASH ROOM DOOR NOT SELF CLOSING.MUST PROVIDE AND MAINTAIN.
  Toilet Facilities: Properly Constructed, Supplied, & Cleaned • INSTRUCTED TO PROVIDE AND MAINTAIN COVERED WASTE RECEPTACLE INSIDE THE WASHROOM. • OBSERVED WASH ROOM DOOR NOT SELF CLOSING.MUST PROVIDE AND MAINTAIN.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • OBSERVED DIRTY FLOORS UNDERNEATH THE FRONT AREA POTATO CHIP STORAGE RACK,INSTRUCTED TO CLEAN FLOORS IN DETAIL AND MAINTAIN.
• ⚠️Summary Report Displayed And Visible To The Public • PREVIOUS INSPECTION SUMMARY REPORT FROM (12/06/2013) WAS NOT DISPLAYED FOR THE PUBLIC TO VIEW.TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-42-010 (B),NO CITATION ISSUED.
  Summary Report Displayed And Visible To The Public • PREVIOUS INSPECTION SUMMARY REPORT FROM (12/06/2013) WAS NOT DISPLAYED FOR THE PUBLIC TO VIEW.TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-42-010 (B),NO CITATION ISSUED.

When was Peerless Trading Corp last inspected?

Peerless Trading Corp has 2 inspections on record going back to December 6, 2013.

Peerless Trading Corp vs Portage Park

Portage Park runs 65% clean across 715 tracked restaurants — 462 clean, 142 mid, 107 cooked.

Against the 715 spots Cooked tracks in Portage Park, this one comes out cleaner than 22% of them.

Other spots in Portage Park

• ✓ K & H Lounge Inc
  clean · May 28, 2013
• ? House Of Hu Nan
  cooked · January 5, 2011
• ? Golden Duck
  cooked · June 15, 2020
• ? Billy Caldwell Post 806
  cooked · October 9, 2013
• ? Santa Fe Super Market
  cooked · December 12, 2011
• ✓ Family Dollar # 3952
  clean · August 27, 2013

See every restaurant inspection in Portage Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 9, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.