Pizza Giornos is currently Pass from Chicago Department of Public Health, from an inspection on July 24, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Pizza Giornos?
These are the violations recorded at the most recent inspection on July 24, 2015, in plain English, with the city's own wording underneath.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ OBSERVED RAW WOOD STORAGE SHELVES FRONT, INSTRUCTED TO SEAL/PAINT.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ OBSERVED RAW WOOD STORAGE SHELVES FRONT, INSTRUCTED TO SEAL/PAINT.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ OBSERVED THE FRONT UPRIGHT FREEZER NOT CLEAN, INSTRUCTED TO DEFROST AND CLEAN.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ OBSERVED SOME CRACKED TILES IN REAR KITCHEN, INSTRUCTED TO REPLACE.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ OBSERVED SOME CRACKED TILES IN REAR KITCHEN, INSTRUCTED TO REPLACE.
β οΈFood Handler Requirements Met β’ OBSERVED NO FOOD HANDLER CERTIFICATE ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE. GIVEN IDPH'S FOOD HANDLER INFO. AT THIS TIME.
Food Handler Requirements Met β’ OBSERVED NO FOOD HANDLER CERTIFICATE ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE. GIVEN IDPH'S FOOD HANDLER INFO. AT THIS TIME.
When was Pizza Giornos last inspected?
Pizza Giornos has 4 inspections on record going back to January 30, 2014.
date
result
score
September 23, 2015
closed by the city
July 24, 2015
Pass
February 6, 2014
Pass
January 30, 2014
Fail
Pizza Giornos vs West Lawn
West Lawn runs 70% clean across 359 tracked restaurants β 249 clean, 60 mid, 47 cooked.
Against the 359 spots Cooked tracks in West Lawn, this one comes out cleaner than 33% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated July 24, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.