Prime Time Food & Liquors 79

• resultPass
• critical violations0
• last inspectedApril 11, 2014 →
• address1650 E 79Th St, Chicago 60649
• cuisineGrocery Store

Is Prime Time Food & Liquors 79 clean?

Prime Time Food & Liquors 79 is no longer in business. Chicago Department of Public Health recorded it as out of business on June 25, 2019, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on April 11, 2014. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Prime Time Food & Liquors 79?

These are the violations recorded at the most recent inspection on April 11, 2014, in plain English, with the city's own wording underneath.

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
• 🏷️food improperly labeled
  Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored

When was Prime Time Food & Liquors 79 last inspected?

Prime Time Food & Liquors 79 has 3 inspections on record going back to December 17, 2013.

Prime Time Food & Liquors 79 vs Avalon Park

Avalon Park runs 77% clean across 156 tracked restaurants — 118 clean, 22 mid, 13 cooked.

Other spots in Avalon Park

• ✓ Prime Time Food & Liquors 79
  clean · December 17, 2013
• ✓ 7600 Food Mart, Nc.
  cooked · April 3, 2013
• ✓ Flippin & Dippin
  cooked · May 17, 2013
• ✓ J Groceries
  cooked · June 25, 2013
• ✓ To Your Health With Love
  cooked · June 26, 2013
• ✓ Honey Fish & Chicken
  cooked · July 18, 2013

See every restaurant inspection in Avalon Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 11, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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