Cooked?
Primo Chukis Uptown Mexican Restaurant And Bar
- resultPass
- critical violations0
- last inspectedAugust 8, 2025
- address2721 W Lawrence Ave, Chicago 60625
Is Primo Chukis Uptown Mexican Restaurant And Bar clean?
Primo Chukis Uptown Mexican Restaurant And Bar is currently Pass from Chicago Department of Public Health, from an inspection on August 8, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Primo Chukis Uptown Mexican Restaurant And Bar?
Nothing was written up at the most recent inspection on August 8, 2025. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Primo Chukis Uptown Mexican Restaurant And Bar last inspected?
Primo Chukis Uptown Mexican Restaurant And Bar has 2 inspections on record going back to July 29, 2025.
| date | result | score |
|---|---|---|
| August 8, 2025 | Pass | |
| July 29, 2025 | Fail |
Primo Chukis Uptown Mexican Restaurant And Bar vs Lincoln Square
Lincoln Square runs 59% clean across 922 tracked restaurants — 536 clean, 152 mid, 228 cooked.
Against the 922 spots Cooked tracks in Lincoln Square, this one comes out cleaner than 44% of them.
Other spots in Lincoln Square
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated August 8, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.