Quizno's

• resultPass w/ Conditions
• critical violations0
• last inspectedOctober 13, 2010
• address4336 S Pulaski Rd, Chicago 60632

Is Quizno's clean?

Quizno's is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on October 13, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Quizno's?

These are the violations recorded at the most recent inspection on October 13, 2010, in plain English, with the city's own wording underneath.

• ⚠️* Inspection Report Summary Displayed And Visible To All Customers • One copy of the Food Inspection Report Summary must be displayed and visible to all customers.OBSERVED NO SUMMARY REPORT POSTED FROM PREVIOUS INSPECTION ON 10/6/10.MUST POST & MAINTAIN AT ALL TIMES.
  * Inspection Report Summary Displayed And Visible To All Customers • One copy of the Food Inspection Report Summary must be displayed and visible to all customers.OBSERVED NO SUMMARY REPORT POSTED FROM PREVIOUS INSPECTION ON 10/6/10.MUST POST & MAINTAIN AT ALL TIMES.
• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • Inspector Comments: All food not stored in the original container shall be stored in properly labeled containers.MUST LABLE FOOD STORAGE CONTAINERS ON SHELVING UNIT.
  Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • Inspector Comments: All food not stored in the original container shall be stored in properly labeled containers.MUST LABLE FOOD STORAGE CONTAINERS ON SHELVING UNIT.
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles • Inspector Comments: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.MUST STORE PLASTIC WEAR PROPERLY.
  Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles • Inspector Comments: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.MUST STORE PLASTIC WEAR PROPERLY.
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON PREP COOLER.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON PREP COOLER.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR & DRAIN AT 1-COMPARTMENT SINK.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR & DRAIN AT 1-COMPARTMENT SINK.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST CAULK FRONT WINDOW TRIM.MUST REPAIR OR REPLACE LOOSE WALL BASE AT SODA STORAGE CABINET.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST CAULK FRONT WINDOW TRIM.MUST REPAIR OR REPLACE LOOSE WALL BASE AT SODA STORAGE CABINET.
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST REMOVE ARTICLES FROM IN BETWEEN EQUIPMENT.

When was Quizno's last inspected?

Quizno's has 2 inspections on record going back to October 6, 2010.

Quizno's vs Archer Heights

Archer Heights runs 69% clean across 291 tracked restaurants — 199 clean, 56 mid, 33 cooked.

Against the 291 spots Cooked tracks in Archer Heights, this one comes out cleaner than 25% of them.

Other spots in Archer Heights

• ✓! Mr. Submarine
  mid · December 13, 2023
• ✓ Las Asadas
  clean · August 30, 2010
• ✓ Bay Valley Foods Llc
  clean · June 24, 2011
• ✓ Winfar Foods, Inc.
  clean · April 15, 2011
• ✓ K & S Food #1
  clean · April 14, 2011
• ? La Iguana Restaurant
  cooked · September 22, 2010

See every restaurant inspection in Archer Heights →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated October 13, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.