Sharks Fish & Chicken is currently Pass from Chicago Department of Public Health, from an inspection on October 20, 2025. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
What did inspectors find at Sharks Fish & Chicken?
These are the violations recorded at the most recent inspection on October 20, 2025, in plain English, with the city's own wording underneath.
π°handwashing sink blocked or barecritical
Adequate Handwashing Sinks Properly Supplied And Accessible β’ OBSERVED MISSING HANDWASH SIGNAGE IN BOTH EMPLOYEE RESTROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN.
β οΈContamination Prevented During Food Preparation, Storage & Display β’ OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
Contamination Prevented During Food Preparation, Storage & Display β’ OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
β οΈPersonal Cleanliness β’ OBSERVED FOOD HANDLER PREPPING FOOD WITHOUT HAIR RESTRAINT. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
Personal Cleanliness β’ OBSERVED FOOD HANDLER PREPPING FOOD WITHOUT HAIR RESTRAINT. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ OBSERVED DUST BUILDUP ON FAN IN WALK-IN COOLER AND WALL VENTS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FANS AND CEILING/WALL VENTS.
β οΈAdequate Ventilation & Lighting; Designated Areas Used β’ OBSERVED BURNED OUT LIGHT BULB AT VENTILATION HOOD. INSTRUCTED TO REPLACE BULB.
Adequate Ventilation & Lighting; Designated Areas Used β’ OBSERVED BURNED OUT LIGHT BULB AT VENTILATION HOOD. INSTRUCTED TO REPLACE BULB.
π₯allergen training missing
Allergen Training As Required β’ OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.
When was Sharks Fish & Chicken last inspected?
Sharks Fish & Chicken has 2 inspections on record going back to January 7, 2025.
date
result
score
October 20, 2025
Pass
January 7, 2025
Pass
Sharks Fish & Chicken vs Douglas
Douglas runs 69% clean across 115 tracked restaurants β 79 clean, 24 mid, 12 cooked.
Against the 115 spots Cooked tracks in Douglas, this one comes out cleaner than 31% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated October 20, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.