Shawarma & Grill Devon

• resultPass w/ Conditions
• critical violations2
• last inspectedJune 4, 2026
• address2307 W Devon Ave, Chicago 60659

Is Shawarma & Grill Devon clean?

Shawarma & Grill Devon is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on June 4, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Shawarma & Grill Devon?

These are the violations recorded at the most recent inspection on June 4, 2026, in plain English, with the city's own wording underneath.

• 🤒sick-employee policy not followedcritical
  Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • FOUND NO EMPLOYEE HEALTH POLICY.PRIORITY FOUNDATION.NO CITATION ISSUED.7-38-010.MUST PROVIDE.
• 🤒staff working while sickcritical
  Procedures For Responding To Vomiting And Diarrheal Events • FOUND NO VOMIT AND DIARRHEAL PROCEDURE WITH SPILL KIT.PRIORITY FOUNDATION.NO CITATION ISSUED.7-38-005.MUST PROVIDE.
• 🥜allergen training missing
  Allergen Training As Required • FOUND NO ALLERGEN TRAINING CERTIFICATES.MUST PROVIDE.

When was Shawarma & Grill Devon last inspected?

Shawarma & Grill Devon has 2 inspections on record going back to June 3, 2026.

Shawarma & Grill Devon vs West Ridge

West Ridge runs 29% clean across 966 tracked restaurants — 279 clean, 73 mid, 612 cooked.

Against the 966 spots Cooked tracks in West Ridge, this one comes out cleaner than 64% of them.

Other spots in West Ridge

• ✓ Tara Paan Shop
  clean · July 14, 2026
• ✓ Udupi Palace Restaurant
  clean · April 14, 2026
• ✓ Croatian Cultural Center Of Chicago
  clean · July 9, 2025
• ? M & Y Corporation
  cooked · October 27, 2014
• ? New Star Restaurant
  cooked · December 27, 2017
• ? 9 Dragon Inn
  cooked · December 11, 2013

See every restaurant inspection in West Ridge →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.