health inspection result Β· Jefferson Park Β· Chicago
π¬mid
resultPass w/ Conditions
critical violations0
last inspectedOctober 21, 2014
address5481 N Northwest Hwy, Chicago 60630
Is Smokey's Bbq clean?
Smokey's Bbq is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on October 21, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads mid π¬.
What did inspectors find at Smokey's Bbq?
These are the violations recorded at the most recent inspection on October 21, 2014, in plain English, with the city's own wording underneath.
π‘οΈhot/cold holding temps off
* Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served β’ NO CITY OF CHICAGO CERTIFIED FOOD HANDLER CERTIFICATE POSTED ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS (RIBS, PORK, ETC.) ARE HANDLED. INSTRUCTED MANAGER A CITY OF CHICAGO CERTIFIED FOOD HANDLER WITH ORGINIAL CERTIFICATE MUST BE ON PREMISES WITH CERTIFICATE POSTED. SERIOUS VIOLATION 7-38-012.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ OBSERVED DUST BUILD UP ON CONDENSER OF 3-DOOR PREP COOLER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ OBSERVED FOOD DEBRIS ON WALLS AROUND MOP SINK AND REAR SEATING ROOM. INSTRUCTED MANAGER TO CLEAN WALLS AND MAINTAIN.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ OBSERVED FOOD DEBRIS ON WALLS AROUND MOP SINK AND REAR SEATING ROOM. INSTRUCTED MANAGER TO CLEAN WALLS AND MAINTAIN.
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ 3-COMPARTMENT SINK FAUCET LEAKING AT BASE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN SINK.
β οΈRefrigeration And Metal Stem Thermometers Provided And Conspicuous β’ DIGITAL METAL STEM THERMOMETER OUT OF BATTERIES. INSTRUCTED MANAGER TO PROVIDE WORKING BATTERIES FOR THERMOMETER.
Refrigeration And Metal Stem Thermometers Provided And Conspicuous β’ DIGITAL METAL STEM THERMOMETER OUT OF BATTERIES. INSTRUCTED MANAGER TO PROVIDE WORKING BATTERIES FOR THERMOMETER.
π§»grimy wiping cloths
Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored β’ BASEMENT FLOOR CLUTTERED (T.V.'S, UNUSED REGISTERS, WINDOWS, ETC.). INSTRUCTED MANAGER TO ELEVATE ALL ITEMS 6" OFF FLOOR OR REMOVE, MUST BE ABLE TO CLEAN FLOOR UNDER AND AROUND ALL ITEMS.
When was Smokey's Bbq last inspected?
Smokey's Bbq has 8 inspections on record going back to June 23, 2010.
date
result
score
September 28, 2015
closed by the city
October 21, 2014
Pass w/ Conditions
June 3, 2014
Pass
September 27, 2013
Pass
August 14, 2013
Pass w/ Conditions
March 9, 2012
Pass
June 14, 2011
Pass
June 23, 2010
Pass
Smokey's Bbq vs Jefferson Park
Jefferson Park runs 69% clean across 272 tracked restaurants β 188 clean, 47 mid, 37 cooked.
Against the 272 spots Cooked tracks in Jefferson Park, this one comes out cleaner than 26% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated October 21, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.