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Subway

June 2, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings5
critical findings2

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: OBSERVED TEMPERATURES AT FRONT COOLER AREA AT IMPROPER TEMPERATURES. THE TEMPERATURE RANGED FROM 51.1-54.1 DEGREES. INSTRD TO MAINTAIN COOLER AT 40 DEGREES OR LOWER. CRITICAL VIOLATION #7-38-005 (A)
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOOD (CHICKEN BREAST PATTY, MEAT BALLS) IN HOT HOLDING UNIT AT IMPROPER TEMPERATURE RANGING FROM 83-114 DEGREES AT FRONT SERVICE COUNTER. MANAGER VOLUNTARILY DENATURED AND DISCARDED. APPROX. WT. 1 1/2LB, COST $25.00. OBSERVED OTHER POTENTIALLY HAZARDOUS FOOD (HAM, TOMATOES, TURKEY, ROAST BEEF, CAPPICOLA) IN COLD HOLDING UNIT AT IMPROPER TEMPERATURE RANGING FROM 45-51.3 DEGREES AT FRONT SERVICE COUNTER. MANAGER VOLUNTARILY DENATURED AND DISCARDED. APPROX. WT.245LB, COST $850.00. INSTRUCTED ON PROPER TEMPERATURES FOR HOT FOODS HELD AT 140 OR ABOVE AND COLD FOODS AT 40 DEGREES OR BELOW. CRITICAL VIOLATION # 7-38-005(A).
code 3Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED 20 OR MORE MICE DROPPINGS UNDER THE FRONT LINE AREA. INSTRD MANAGER TO SCHEDULE SERVICE DATE AS WELL AS CLEAN AND MAINTAIN. SERIOUS VIOLATION CODE # 7-38-020.
code 18
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: OBSERVED OUTSIDE GARBAGE AREA IN POOR CONDITION, NOT MAINTAINED. GARBAGE DUMPSTERS OVERFLOWING WITH TRASH. AREA AROUND DUMPSTER NOT CLEANED, TRASH AND DEBRIS ON GROUND. INSTRD TO CLEAN AND MAINTAIN. SERIOUS VIOLATIONS #7-38-020
code 19
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOOR UNDER THE 3 COMPARTMENT SINK WITH DEBRIS. INSTRD TO CLEAN AND MAINTAIN.
code 34

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 2, 2016: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.