Subway is currently Pass from Chicago Department of Public Health, from an inspection on April 30, 2021. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
These are the violations recorded at the most recent inspection on April 30, 2021, in plain English, with the city's own wording underneath.
Subway has 12 inspections on record going back to October 14, 2014.
| date | result | score |
|---|---|---|
| July 11, 2022 | closed by the city | |
| April 30, 2021 | Pass | |
| January 8, 2020 | Pass | |
| February 7, 2019 | Pass | |
| July 24, 2018 | Pass w/ Conditions | |
| July 16, 2018 | Fail | |
| August 28, 2017 | Pass w/ Conditions | |
| December 14, 2016 | Pass | |
| June 20, 2016 | Pass | |
| July 9, 2015 | Pass | |
| October 17, 2014 | Pass | |
| October 14, 2014 | Fail |
Grand Boulevard runs 67% clean across 265 tracked restaurants β 177 clean, 52 mid, 34 cooked.
Against the 265 spots Cooked tracks in Grand Boulevard, this one comes out cleaner than 35% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated April 30, 2021. Inspection results describe one moment in a kitchen's life, not a permanent verdict.