Cooked?
Super Fast Food
- resultPass
- critical violations0
- last inspectedJuly 30, 2012
- address2247 E 71St St, Chicago 60649
Is Super Fast Food clean?
Super Fast Food is currently listed as closed by Chicago Department of Public Health, as of its inspection on July 30, 2012. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Super Fast Food?
These are the violations recorded at the most recent inspection on July 30, 2012, in plain English, with the city's own wording underneath.
- 🪳pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • REPAIR UTILITY SINK(NOT PROPERLY DRAINING). CLEAN AND MAINTAIN UTILITY SINK.
- 🧻grimy wiping clothsPremises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • REMOVE SOILED WATER IN MOP PAIL AND STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
- ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn • ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn • ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
When was Super Fast Food last inspected?
Super Fast Food has 8 inspections on record going back to July 19, 2011.
| date | result | score |
|---|---|---|
| July 28, 2014 | closed by the city | |
| July 30, 2012 | Pass | |
| July 20, 2012 | Fail | |
| April 4, 2012 | Pass w/ Conditions | |
| March 27, 2012 | Fail | |
| August 12, 2011 | Pass | |
| August 8, 2011 | Fail | |
| July 19, 2011 | Fail |
Super Fast Food vs South Shore
South Shore runs 63% clean across 279 tracked restaurants — 173 clean, 49 mid, 53 cooked.
Against the 279 spots Cooked tracks in South Shore, this one comes out cleaner than 0% of them.
Other spots in South Shore
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 30, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.