Cooked?
Sweet Dreams Frozen Yogurt
- resultPass
- critical violations0
- last inspectedSeptember 26, 2022
- address17 W 35Th St, Chicago 60616
Is Sweet Dreams Frozen Yogurt clean?
Sweet Dreams Frozen Yogurt is currently Pass from Chicago Department of Public Health, from an inspection on September 26, 2022. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Sweet Dreams Frozen Yogurt?
Nothing was written up at the most recent inspection on September 26, 2022. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Sweet Dreams Frozen Yogurt last inspected?
Sweet Dreams Frozen Yogurt has 5 inspections on record going back to June 17, 2019.
| date | result | score |
|---|---|---|
| November 18, 2024 | closed by the city | |
| September 26, 2022 | Pass | |
| September 16, 2022 | Fail | |
| June 18, 2019 | Pass w/ Conditions | |
| June 17, 2019 | Fail |
Sweet Dreams Frozen Yogurt vs Douglas
Douglas runs 69% clean across 115 tracked restaurants — 79 clean, 24 mid, 12 cooked.
Against the 115 spots Cooked tracks in Douglas, this one comes out cleaner than 34% of them.
Other spots in Douglas
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 26, 2022. Inspection results describe one moment in a kitchen's life, not a permanent verdict.