T Tasty House

• resultPass
• critical violations0
• last inspectedJune 29, 2011
• address2002 S Wentworth Ave, Chicago 60616

Is T Tasty House clean?

T Tasty House is currently Pass from Chicago Department of Public Health, from an inspection on June 29, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at T Tasty House?

These are the violations recorded at the most recent inspection on June 29, 2011, in plain English, with the city's own wording underneath.

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • All food not stored in the original container shall be stored in properly labeled containers. LABEL BULK FOOD CONTAINERS, USE FOOD GRADE CONTAINERS AND OR PLASTIC TO STORE FOOD ITEMS, NO GARBAGE CANS NOR GROCERY BAGS.
  Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed • All food not stored in the original container shall be stored in properly labeled containers. LABEL BULK FOOD CONTAINERS, USE FOOD GRADE CONTAINERS AND OR PLASTIC TO STORE FOOD ITEMS, NO GARBAGE CANS NOR GROCERY BAGS.
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles • Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INSTRUCTED TO NOT REUSE BULK CHEMICAL CONTAINERS TO STORE FOOD ITEMS.
  Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles • Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INSTRUCTED TO NOT REUSE BULK CHEMICAL CONTAINERS TO STORE FOOD ITEMS.
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • PROVIDE RACKS/SHELVES FOR STORAGE ITEMS IN WOMENS TOILET ROOM AND STORAGE AREAS.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • PROVIDE RACKS/SHELVES FOR STORAGE ITEMS IN WOMENS TOILET ROOM AND STORAGE AREAS.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • CLEAN AND SANITIZE THE FOLLOWING: INTERIOR OF ICE MACHINE, UNDER AROUND ALL EQUIPMENT IN PREP AREA, BEHIND FREEZER, AND MEAT SLICER.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS THROUGHOUT KITCHEN TO REMOVE HEAVY FOOD BUILDUP AND SPILLS.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS THROUGHOUT KITCHEN TO REMOVE HEAVY FOOD BUILDUP AND SPILLS.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • REPAIR LEAK AT FRUIT REFRIGERATION UNIT AT FRONT DINING AREA. • REPAIR COLD WATER HANDLE AT EXPOSED HAND WASH SINK IN KITCHEN.
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • REMOVE ALL UNUSED EQUIPMENT, ITEMS FROM HALLWAY AND PREP AREAS, ORGANIZE CLUTTERED AREAS, AND ELEVATE ALL ITEMS 6 INCHES OFF FLOOR AND AWAY FROM WALL TO PREVENT PEST HARBORAGE.
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored • Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination.
  Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored • Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination.

When was T Tasty House last inspected?

T Tasty House has 5 inspections on record going back to February 4, 2010.

T Tasty House vs Armour Square

Armour Square runs 75% clean across 644 tracked restaurants — 481 clean, 114 mid, 46 cooked.

Against the 644 spots Cooked tracks in Armour Square, this one comes out cleaner than 28% of them.

Other spots in Armour Square

• ✓ Balanced Supply Inc.
  clean · March 30, 2010
• ✓ Chinese Royal Kitchen
  clean · October 18, 2010
• ✓! New Happy Chef
  mid · August 23, 2011
• ✓! Minghin Cuisine
  mid · January 24, 2012
• ✓ Minghin Cuisine
  clean · October 28, 2010
• ✓ Jimmy's Lunch Box
  clean · May 3, 2010

See every restaurant inspection in Armour Square →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 29, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.