Taco Rio is currently Pass from Chicago Department of Public Health, from an inspection on May 28, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Taco Rio?
These are the violations recorded at the most recent inspection on May 28, 2026, in plain English, with the city's own wording underneath.
π·οΈfood improperly labeled
Food Properly Labeled; Original Container β’ MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME.
β οΈContamination Prevented During Food Preparation, Storage & Display β’ MUST ELEVATE FOOD AND PAPER GOODS FROM FLOOR IN DRY STORAGE SHED AND STORE IN A PROPER MANNER TO PREVENT CONTAMINATION.
Contamination Prevented During Food Preparation, Storage & Display β’ MUST ELEVATE FOOD AND PAPER GOODS FROM FLOOR IN DRY STORAGE SHED AND STORE IN A PROPER MANNER TO PREVENT CONTAMINATION.
β οΈUtensils, Equipment & Linens: Properly Stored, Dried, & Handled β’ MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled β’ MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.
π οΈsurfaces / setup not up to code
Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used β’ MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN BEER WALK IN COOLER AND MAIN PREP AREA.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNITS IN DRY FOOD STORAGE SHELVES TO BE NON-PORUS,SMOOTH AND EASILY CLEANABLE.
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ MUST CLEAN FOOD DEBRIS BUILD UP FROM GRILL TABLES.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ MUST CLEAN GREASE BUILD UP FROM WALL BEHIND GRILL.
When was Taco Rio last inspected?
Taco Rio has 1 inspection on record going back to May 28, 2026.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated May 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.