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Taqueria Uptown

health inspection result Β· Rogers Park Β· Chicago
πŸ˜‡clean
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Is Taqueria Uptown clean?

Taqueria Uptown is currently Pass from Chicago Department of Public Health, from an inspection on August 14, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Taqueria Uptown?

Nothing was written up at the most recent inspection on August 14, 2015. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

When was Taqueria Uptown last inspected?

Taqueria Uptown has 5 inspections on record going back to June 18, 2014.

August 14, 2015 Pass Canvass Re-Inspection Β· 0 failed findings

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July 31, 2015 Fail Canvass Re-Inspection Β· 7 failed findings

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July 21, 2015 Fail Canvass Β· 7 failed findings

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April 27, 2015 Pass w/ Conditions Canvass Β· 5 failed findings

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June 18, 2014 Pass License Β· 2 failed findings

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β€” the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags β€œpriority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 14, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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