Tonny's Food Market is currently listed as closed by Chicago Department of Public Health, as of its inspection on July 12, 2010. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
Nothing was written up at the most recent inspection on July 12, 2010. A clean sheet like this is the best possible result — no violations of any severity were recorded.
Tonny's Food Market has 1 inspection on record going back to July 12, 2010.
| date | result | score |
|---|---|---|
| July 12, 2010 | closed by the city |
Austin runs 65% clean across 770 tracked restaurants — 493 clean, 148 mid, 121 cooked.
Against the 770 spots Cooked tracks in Austin, this one comes out cleaner than 0% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 12, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.