Vincenzo's
- resultPass
- critical violations0
- last inspectedFebruary 11, 2016 →
- address1104 W Madison St, Chicago 60607
Is Vincenzo's clean?
Vincenzo's is no longer in business. Chicago Department of Public Health recorded it as out of business on September 29, 2016, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on February 11, 2016. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Vincenzo's?
These are the violations recorded at the most recent inspection on February 11, 2016, in plain English, with the city's own wording underneath.
- 🪳pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
- 🌡️thermometers missingLighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
When was Vincenzo's last inspected?
Vincenzo's has 8 inspections on record going back to December 11, 2012.
September 29, 2016 Out of business
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View full inspection →February 11, 2016 Pass
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View full inspection →October 20, 2015 Pass
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View full inspection →October 13, 2015 Fail
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View full inspection →November 26, 2014 Pass w/ Conditions
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View full inspection →May 28, 2014 Pass w/ Conditions
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View full inspection →May 22, 2013 Pass
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View full inspection →December 11, 2012 Pass
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View full inspection →Vincenzo's vs Near West Side
Near West Side runs 80% clean across 1,294 tracked restaurants — 1,031 clean, 233 mid, 18 cooked.
Other spots in Near West Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 11, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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