Wolf Point Distilling

• resultPass w/ Conditions
• critical violations1
• last inspectedNovember 16, 2021
• address215 N Laflin St, Chicago 60607
• cuisineDistillery With Tasting Room

Is Wolf Point Distilling clean?

Wolf Point Distilling is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on November 16, 2021. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Wolf Point Distilling?

These are the violations recorded at the most recent inspection on November 16, 2021, in plain English, with the city's own wording underneath.

• 🤒staff working while sickcritical
  Procedures For Responding To Vomiting And Diarrheal Events • OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005.

When was Wolf Point Distilling last inspected?

Wolf Point Distilling has 1 inspection on record going back to November 16, 2021.

Wolf Point Distilling vs Near West Side

Near West Side runs 50% clean across 2,033 tracked restaurants — 1,019 clean, 227 mid, 774 cooked.

Against the 2,033 spots Cooked tracks in Near West Side, this one comes out cleaner than 40% of them.

Other spots in Near West Side

• ✓ Wolf Point Distilling
  clean · December 17, 2021
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  cooked · December 4, 2024
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• ✓! Foxtrot
  cooked · June 21, 2023
• ✓! Foxtrot
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See every restaurant inspection in Near West Side →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 16, 2021. Inspection results describe one moment in a kitchen's life, not a permanent verdict.