Zascianek is currently Pass from Chicago Department of Public Health, from an inspection on March 30, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
Nothing was written up at the most recent inspection on March 30, 2010. A clean sheet like this is the best possible result β no violations of any severity were recorded.
Zascianek has 1 inspection on record going back to March 30, 2010.
| date | result | score |
|---|---|---|
| March 30, 2010 | Pass |
Belmont Cragin runs 60% clean across 787 tracked restaurants β 470 clean, 175 mid, 137 cooked.
Against the 787 spots Cooked tracks in Belmont Cragin, this one comes out cleaner than 43% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated March 30, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.