Cooked?
A

Applebee's #5903 Restaurant

health inspection grade ยท North Las Vegas ยท Las Vegas
๐Ÿ˜‡clean

Is Applebee's #5903 Restaurant clean?

Applebee's #5903 Restaurant is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on June 29, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Applebee's #5903 Restaurant?

These are the violations recorded at the most recent inspection on June 29, 2026, in plain English, with the city's own wording underneath.

When was Applebee's #5903 Restaurant last inspected?

Applebee's #5903 Restaurant has 8 inspections on record going back to January 14, 2021, averaging 5 points.

dateresultscore
June 29, 2026Grade A3 pts
June 26, 2025Grade A3 pts
June 21, 2024Grade A10 pts
January 26, 2023Grade A0 pts
May 12, 2022Grade A0 pts
August 13, 2021Grade A0 pts
August 11, 2021Grade B19 pts
January 14, 2021Grade A8 pts

Applebee's #5903 Restaurant vs North Las Vegas

North Las Vegas runs 98% clean across 2,507 tracked restaurants โ€” 2,123 clean, 33 mid, 8 cooked.

Against the 2,507 spots Cooked tracks in North Las Vegas, this one comes out cleaner than 43% of them.

Other spots in North Las Vegas

See every restaurant inspection in North Las Vegas โ†’

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0โ€“10 demerits earns an A, 11โ€“20 a B, and 21 or more a C. Serious problems can skip the ladder entirely โ€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated June 29, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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