• gradeGrade A
• inspection score8 pts
• critical violations1
• last inspectedJanuary 14, 2026 →
• address4041 Linq Lane St, Las Vegas 89109

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Is Battista's Back Line Prep clean?

Battista's Back Line Prep is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on January 14, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Battista's Back Line Prep?

These are the violations recorded at the most recent inspection on January 14, 2026, in plain English, with the city's own wording underneath.

• ⚠️TCS food properly cooled.critical
• ⚠️TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.

When was Battista's Back Line Prep last inspected?

Battista's Back Line Prep has 8 inspections on record going back to December 10, 2020, averaging 9 points.

Battista's Back Line Prep vs Las Vegas

Las Vegas runs 99% clean across 12,053 tracked restaurants — 11,116 clean, 126 mid, 28 cooked.

Against the 12,053 spots Cooked tracks in Las Vegas, this one comes out cleaner than 9% of them.

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated January 14, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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