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Bauhaus Vegas

health inspection grade Β· Las Vegas
πŸ˜‡clean
  • gradeGrade A
  • inspection score3 pts
  • critical violations0
  • last inspectedJanuary 24, 2026 β†’
  • address115 N 7Th St, Las Vegas 89101
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Is Bauhaus Vegas clean?

Bauhaus Vegas is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on January 24, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Bauhaus Vegas?

These are the violations recorded at the most recent inspection on January 24, 2026, in plain English, with the city's own wording underneath.

  • ⚠️Adequate handwashing sinks stocked and accessible.
  • ⚠️Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
  • ⚠️Ware washing facilities maintained. Wiping cloths properly stored

When was Bauhaus Vegas last inspected?

Bauhaus Vegas has 5 inspections on record going back to December 3, 2021, averaging 9 points.

January 24, 2026 A Re-inspection Β· 3 pts Β· 3 failed findings

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December 13, 2025 B Routine Inspection Β· 20 pts Β· 9 failed findings

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May 26, 2023 A Routine Inspection Β· 3 pts Β· 2 failed findings

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August 20, 2022 A Routine Inspection Β· 9 pts Β· 4 failed findings

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December 3, 2021 A Routine Inspection Β· 9 pts Β· 4 failed findings

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely β€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily β€” this listing's most recent inspection is dated January 24, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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