• gradeGrade A
• inspection score3 pts
• critical violations0
• last inspectedSeptember 2, 2026 →
• address4255 Dean Martin Dr Ste G, Las Vegas 89103

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Is Bento Rock 1 clean?

Bento Rock 1 is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on September 2, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Bento Rock 1?

These are the violations recorded at the most recent inspection on September 2, 2026, in plain English, with the city's own wording underneath.

• ⚠️Chemicals properly identified, stored, and used.
• ⚠️Signs and certifications as required.

When was Bento Rock 1 last inspected?

Bento Rock 1 has 5 inspections on record going back to June 24, 2022, averaging 2 points.

Bento Rock 1 vs Las Vegas

Las Vegas runs 98% clean across 12,057 tracked restaurants — 11,109 clean, 148 mid, 37 cooked.

Against the 12,057 spots Cooked tracks in Las Vegas, this one comes out cleaner than 41% of them.

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Read the Las Vegas ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated September 2, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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