Crab Corner Warewash/Prep Raw Seafood
- gradeGrade A
- inspection score0 pts
- critical violations0
- last inspectedJanuary 6, 2026 →
- address6485 S Rainbow Blvd 104 05/06, Las Vegas 89118
Is Crab Corner Warewash/Prep Raw Seafood clean?
Crab Corner Warewash/Prep Raw Seafood is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on January 6, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Crab Corner Warewash/Prep Raw Seafood?
Nothing was written up at the most recent inspection on January 6, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Crab Corner Warewash/Prep Raw Seafood last inspected?
Crab Corner Warewash/Prep Raw Seafood has 11 inspections on record going back to November 10, 2020, averaging 7 points.
January 6, 2026 A
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View full inspection →July 30, 2025 A
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View full inspection →July 29, 2025 Closed by the city
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View full inspection →February 11, 2025 A
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View full inspection →July 10, 2024 A
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View full inspection →February 1, 2024 A
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View full inspection →February 9, 2023 A
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View full inspection →August 9, 2022 A
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View full inspection →August 19, 2021 A
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View full inspection →December 3, 2020 A
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View full inspection →November 10, 2020 B
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View full inspection →Crab Corner Warewash/Prep Raw Seafood vs Las Vegas
Las Vegas runs 99% clean across 12,055 tracked restaurants — 11,121 clean, 127 mid, 28 cooked.
Against the 12,055 spots Cooked tracks in Las Vegas, this one comes out cleaner than 66% of them.
Other spots in Las Vegas
How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated January 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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