Del Taco #1442
- gradeGrade B
- inspection score19 pts
- critical violations2
- last inspectedJune 16, 2026 →
- address7757 N El Capitan Way, Las Vegas 89143
Is Del Taco #1442 clean?
Del Taco #1442 is currently Grade B from Southern Nevada Health District (SNHD), from an inspection on June 16, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Del Taco #1442?
These are the violations recorded at the most recent inspection on June 16, 2026, in plain English, with the city's own wording underneath.
- ⚠️Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.critical
- ⚠️TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- ⚠️TCS food at proper temperatures.critical
- ⚠️Chemicals properly identified, stored, and used.
- ⚠️Equipment approved, properly designed, maintained, and operated.
When was Del Taco #1442 last inspected?
Del Taco #1442 has 9 inspections on record going back to July 22, 2021, averaging 9 points.
June 16, 2026 B
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View full inspection →May 28, 2025 A
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View full inspection →December 18, 2024 A
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View full inspection →December 16, 2024 B
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View full inspection →June 13, 2024 A
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View full inspection →August 1, 2023 A
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View full inspection →April 5, 2023 A
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View full inspection →April 12, 2022 A
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View full inspection →July 22, 2021 A
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View full inspection →How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated June 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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