Cooked?
A

Denny's Restaurant #9624 Service Station

health inspection grade ยท Las Vegas
๐Ÿ˜‡clean

Is Denny's Restaurant #9624 Service Station clean?

Denny's Restaurant #9624 Service Station is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on August 26, 2025. Inspectors wrote up 1 critical violation โ€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Denny's Restaurant #9624 Service Station?

These are the violations recorded at the most recent inspection on August 26, 2025, in plain English, with the city's own wording underneath.

When was Denny's Restaurant #9624 Service Station last inspected?

Denny's Restaurant #9624 Service Station has 5 inspections on record going back to December 6, 2021, averaging 5 points.

dateresultscore
August 26, 2025Grade A8 pts
April 5, 2024Grade A9 pts
March 23, 2023Grade A0 pts
May 17, 2022Grade A0 pts
December 6, 2021Grade A6 pts

Denny's Restaurant #9624 Service Station vs Las Vegas

Las Vegas runs 99% clean across 12,050 tracked restaurants โ€” 11,124 clean, 107 mid, 31 cooked.

Against the 12,050 spots Cooked tracks in Las Vegas, this one comes out cleaner than 9% of them.

Other spots in Las Vegas

See every restaurant inspection in Las Vegas โ†’

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0โ€“10 demerits earns an A, 11โ€“20 a B, and 21 or more a C. Serious problems can skip the ladder entirely โ€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated August 26, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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