Cooked?
Eki Ramen @ Gt Market
- gradeGrade A
- inspection score6 pts
- critical violations0
- last inspectedJuly 16, 2026
- address8610 Spring Mountain Rd Ste 4, Las Vegas 89117
Is Eki Ramen @ Gt Market clean?
Eki Ramen @ Gt Market is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on July 16, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Eki Ramen @ Gt Market?
These are the violations recorded at the most recent inspection on July 16, 2026, in plain English, with the city's own wording underneath.
- ⚠️Grade card posted conspicuously. Consumer advisory as required.Grade card posted conspicuously. Consumer advisory as required.
- ⚠️Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
When was Eki Ramen @ Gt Market last inspected?
Eki Ramen @ Gt Market has 3 inspections on record going back to January 22, 2024, averaging 5 points.
| date | result | score |
|---|---|---|
| July 16, 2026 | Grade A | 6 pts |
| March 18, 2025 | Grade A | 8 pts |
| January 22, 2024 | Grade A | 0 pts |
Eki Ramen @ Gt Market vs Las Vegas
Las Vegas runs 99% clean across 12,052 tracked restaurants — 11,126 clean, 107 mid, 32 cooked.
Against the 12,052 spots Cooked tracks in Las Vegas, this one comes out cleaner than 23% of them.
Other spots in Las Vegas
How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated July 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.