Cooked?
A

Gritz Cafe

health inspection grade ยท North Las Vegas ยท Las Vegas
๐Ÿ˜‡clean

Is Gritz Cafe clean?

Gritz Cafe is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on July 22, 2026. Inspectors wrote up 1 critical violation โ€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Gritz Cafe?

These are the violations recorded at the most recent inspection on July 22, 2026, in plain English, with the city's own wording underneath.

When was Gritz Cafe last inspected?

Gritz Cafe has 11 inspections on record going back to October 27, 2020, averaging 5 points.

dateresultscore
July 22, 2026Grade A5 pts
July 14, 2026Grade B19 pts
December 8, 2025Grade A0 pts
June 6, 2025Grade A0 pts
September 10, 2024Grade A3 pts
February 28, 2024Grade A5 pts
June 14, 2023Grade A3 pts
October 27, 2022Grade A0 pts
April 27, 2022Grade A3 pts
July 30, 2021Grade A8 pts
October 27, 2020Grade A8 pts

Gritz Cafe vs North Las Vegas

North Las Vegas runs 98% clean across 2,507 tracked restaurants โ€” 2,123 clean, 33 mid, 8 cooked.

Against the 2,507 spots Cooked tracks in North Las Vegas, this one comes out cleaner than 39% of them.

Other spots in North Las Vegas

See every restaurant inspection in North Las Vegas โ†’

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0โ€“10 demerits earns an A, 11โ€“20 a B, and 21 or more a C. Serious problems can skip the ladder entirely โ€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated July 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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