Cooked?
A

Island Pacific Seafood Produce

health inspection grade ยท Henderson ยท Las Vegas
๐Ÿ˜‡clean

Is Island Pacific Seafood Produce clean?

Island Pacific Seafood Produce is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on March 12, 2026. Inspectors wrote up 1 critical violation โ€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Island Pacific Seafood Produce?

These are the violations recorded at the most recent inspection on March 12, 2026, in plain English, with the city's own wording underneath.

When was Island Pacific Seafood Produce last inspected?

Island Pacific Seafood Produce has 6 inspections on record going back to January 11, 2021, averaging 3 points.

dateresultscore
March 12, 2026Grade A5 pts
April 21, 2025Grade A0 pts
February 13, 2024Grade A0 pts
February 24, 2023Grade A3 pts
January 4, 2022Grade A9 pts
January 11, 2021Grade A0 pts

Island Pacific Seafood Produce vs Henderson

Henderson runs 98% clean across 2,529 tracked restaurants โ€” 2,333 clean, 32 mid, 6 cooked.

Against the 2,529 spots Cooked tracks in Henderson, this one comes out cleaner than 36% of them.

Other spots in Henderson

See every restaurant inspection in Henderson โ†’

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0โ€“10 demerits earns an A, 11โ€“20 a B, and 21 or more a C. Serious problems can skip the ladder entirely โ€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated March 12, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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