• gradeGrade A
• inspection score3 pts
• critical violations0
• last inspectedAugust 13, 2025 →
• address4480 S Paradise Rd, Las Vegas 89169

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Is Joe's New York Pizza clean?

Joe's New York Pizza is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on August 13, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Joe's New York Pizza?

These are the violations recorded at the most recent inspection on August 13, 2025, in plain English, with the city's own wording underneath.

• ⚠️Chemicals properly identified, stored, and used.

When was Joe's New York Pizza last inspected?

Joe's New York Pizza has 8 inspections on record going back to June 7, 2021, averaging 8 points.

Graded visits shown below · newest first · tap a date for the record

Joe's New York Pizza vs Las Vegas

Las Vegas runs 100% clean across 12,103 tracked restaurants — 11,357 clean, 35 mid, 21 cooked.

Against the 12,103 spots Cooked tracks in Las Vegas, this one comes out cleaner than 38% of them.

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Read the Las Vegas ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated August 13, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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