Cooked?
A

Kai Sushi

health inspection grade ยท Henderson
๐Ÿ˜‡clean

Is Kai Sushi clean?

Kai Sushi is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on March 16, 2026. Inspectors wrote up 1 critical violation โ€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Kai Sushi?

These are the violations recorded at the most recent inspection on March 16, 2026, in plain English, with the city's own wording underneath.

When was Kai Sushi last inspected?

Kai Sushi has 12 inspections on record going back to December 8, 2020, averaging 11 points.

dateresultscore
March 16, 2026Grade A8 pts
August 23, 2024Grade A10 pts
April 25, 2024Grade A8 pts
March 29, 2024Grade B20 pts
November 28, 2023Grade A0 pts
October 20, 2023Grade B18 pts
March 22, 2023Grade A0 pts
January 6, 2023Grade C34 pts
June 6, 2022Grade A3 pts
June 1, 2022closed by the city20 pts
December 17, 2021Grade A6 pts
December 8, 2020Grade A6 pts

Kai Sushi vs Henderson

Henderson runs 98% clean across 2,529 tracked restaurants โ€” 2,333 clean, 32 mid, 6 cooked.

Against the 2,529 spots Cooked tracks in Henderson, this one comes out cleaner than 10% of them.

Other spots in Henderson

See every restaurant inspection in Henderson โ†’

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0โ€“10 demerits earns an A, 11โ€“20 a B, and 21 or more a C. Serious problems can skip the ladder entirely โ€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated March 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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