Cooked?
A

Krazy Buffet Prep And Storage

health inspection grade ยท Las Vegas
๐Ÿ˜‡clean

Is Krazy Buffet Prep And Storage clean?

Krazy Buffet Prep And Storage is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on April 2, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Krazy Buffet Prep And Storage?

These are the violations recorded at the most recent inspection on April 2, 2026, in plain English, with the city's own wording underneath.

When was Krazy Buffet Prep And Storage last inspected?

Krazy Buffet Prep And Storage has 10 inspections on record going back to December 6, 2023, averaging 10 points.

dateresultscore
April 2, 2026Grade A6 pts
August 5, 2025Grade A6 pts
February 5, 2025Grade A5 pts
January 27, 2025Grade B14 pts
July 30, 2024Grade A0 pts
July 16, 2024Grade C25 pts
February 26, 2024Grade A5 pts
February 22, 2024Grade B15 pts
December 13, 2023Grade A3 pts
December 6, 2023Grade B17 pts

Krazy Buffet Prep And Storage vs Las Vegas

Las Vegas runs 99% clean across 12,050 tracked restaurants โ€” 11,129 clean, 109 mid, 24 cooked.

Against the 12,050 spots Cooked tracks in Las Vegas, this one comes out cleaner than 23% of them.

Other spots in Las Vegas

See every restaurant inspection in Las Vegas โ†’

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0โ€“10 demerits earns an A, 11โ€“20 a B, and 21 or more a C. Serious problems can skip the ladder entirely โ€” an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated April 2, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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