• gradeGrade B
• inspection score19 pts
• critical violations2
• last inspectedMay 21, 2026 →
• address3799 S Las Vegas Blvd, Las Vegas 89109

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Is Mgm Marque Ballroom Pantry clean?

Mgm Marque Ballroom Pantry is currently Grade B from Southern Nevada Health District (SNHD), from an inspection on May 21, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Mgm Marque Ballroom Pantry?

These are the violations recorded at the most recent inspection on May 21, 2026, in plain English, with the city's own wording underneath.

• ⚠️Effective pest control measures. Animals restricted as required.
• ⚠️TCS food at proper temperatures.critical
• ⚠️Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
• ⚠️Adequate handwashing sinks stocked and accessible.
• ⚠️Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.critical

When was Mgm Marque Ballroom Pantry last inspected?

Mgm Marque Ballroom Pantry has 6 inspections on record going back to September 9, 2021, averaging 5 points.

Mgm Marque Ballroom Pantry vs Las Vegas

Las Vegas runs 99% clean across 12,053 tracked restaurants — 11,115 clean, 125 mid, 29 cooked.

Against the 12,053 spots Cooked tracks in Las Vegas, this one comes out cleaner than 0% of them.

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated May 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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