Pho Saigon 8
- gradeGrade A
- inspection score9 pts
- critical violations0
- last inspectedJune 17, 2026 →
- address5650 Spring Mountain Rd, Las Vegas 89146
Is Pho Saigon 8 clean?
Pho Saigon 8 is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on June 17, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Pho Saigon 8?
These are the violations recorded at the most recent inspection on June 17, 2026, in plain English, with the city's own wording underneath.
- ⚠️Food protected from potential cross-contamination.
- ⚠️Food protected from potential contamination by employees and consumers.
- ⚠️Chemicals properly identified, stored, and used.
When was Pho Saigon 8 last inspected?
Pho Saigon 8 has 11 inspections on record going back to March 31, 2021, averaging 12 points.
June 17, 2026 A
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View full inspection →December 9, 2025 A
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View full inspection →April 1, 2025 A
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View full inspection →March 20, 2025 C
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View full inspection →April 16, 2024 A
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View full inspection →April 10, 2023 A
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View full inspection →July 12, 2022 A
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View full inspection →July 7, 2022 B
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View full inspection →October 27, 2021 A
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View full inspection →April 9, 2021 A
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View full inspection →March 31, 2021 B
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View full inspection →Pho Saigon 8 vs Las Vegas
Las Vegas runs 99% clean across 12,053 tracked restaurants — 11,116 clean, 125 mid, 29 cooked.
Against the 12,053 spots Cooked tracks in Las Vegas, this one comes out cleaner than 3% of them.
Other spots in Las Vegas
How Las Vegas grades restaurants
The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.
Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated June 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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