Pier 88 Boiling Seafood & Bar - Bar

• gradeGrade A
• inspection score8 pts
• critical violations1
• last inspectedOctober 22, 2025
• address2080 N Rainbow Blvd, Las Vegas 89108

Is Pier 88 Boiling Seafood & Bar - Bar clean?

Pier 88 Boiling Seafood & Bar - Bar is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on October 22, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Pier 88 Boiling Seafood & Bar - Bar?

These are the violations recorded at the most recent inspection on October 22, 2025, in plain English, with the city's own wording underneath.

• ⚠️Chemicals properly identified, stored, and used.
  Chemicals properly identified, stored, and used.
• ⚠️Food wholesomecritical
  Food wholesome

When was Pier 88 Boiling Seafood & Bar - Bar last inspected?

Pier 88 Boiling Seafood & Bar - Bar has 5 inspections on record going back to November 3, 2022, averaging 5 points.

Pier 88 Boiling Seafood & Bar - Bar vs Las Vegas

Las Vegas runs 99% clean across 12,050 tracked restaurants — 11,129 clean, 109 mid, 24 cooked.

Against the 12,050 spots Cooked tracks in Las Vegas, this one comes out cleaner than 9% of them.

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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated October 22, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.