• gradeGrade A
• inspection score0 pts
• critical violations0
• last inspectedOctober 6, 2025
• address7175 Spring Mountain Rd, Las Vegas 89117

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Is Sam's Wholesale Demo Kitchen #6382 clean?

Sam's Wholesale Demo Kitchen #6382 is currently Grade A from Southern Nevada Health District (SNHD), from an inspection on October 6, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Sam's Wholesale Demo Kitchen #6382?

Nothing was written up at the most recent inspection on October 6, 2025. A clean sheet like this is the best possible result — no violations of any severity were recorded.

When was Sam's Wholesale Demo Kitchen #6382 last inspected?

Sam's Wholesale Demo Kitchen #6382 has 5 inspections on record going back to March 22, 2021, averaging 2 points.

date	result	score
October 6, 2025	Grade A	0 pts
April 9, 2024	Grade A	0 pts
May 11, 2023	Grade A	10 pts
September 15, 2022	Grade A	0 pts
March 22, 2021	Grade A	0 pts

Sam's Wholesale Demo Kitchen #6382 vs Las Vegas

Las Vegas runs 99% clean across 12,052 tracked restaurants — 11,117 clean, 120 mid, 29 cooked.

Against the 12,052 spots Cooked tracks in Las Vegas, this one comes out cleaner than 65% of them.

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• A Papa John's Pizza #2819
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• A Papa John's Pizza #2401
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• A Papa John's Pizza #2820
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• A Papa John's Pizza #1804
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How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated October 6, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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